Serving the best Indian cuisine on the Island since 2017
Taste of India
A celebration of Indian flavours shaped by tradition, driven by spice, and made for your table.
Food is more than a meal. It’s a legacy.
Our kitchen honours generations of culinary tradition, weaving bold spices, handmade marinades, and patient technique into every plate. Whether it’s the char of the tandoor, the depth of freshly ground masalas, or the balance of regional classics, each bite reflects the richness of India’s diverse food culture, thoughtfully crafted for Charlottetown’s table.
You will find everything here from sharing plates to intense signature dishes, curries from different regions of India, select wines, local beer and Indian cocktails.
Signature dishes
Butter Chicken
$19
Boneless tandoori chicken roasted in the clay oven, then finished in a rich tomato cream sauce. Served with basmati rice or buttered naan. A vegetarian version with paneer is available.
Thali Special
Wednesdays
A chef curated curry platter with vegetarian and non-vegetarian options, from spicy curries to fragrant basmati rice. A way to taste more of India’s culinary heritage in one sitting.
Handmade Samosas
$7
Savoury pastry filled with spiced potatoes, green peas and smoked paprika, crafted fresh by hand every day and fried to order. Served with a tangy tamarind chutney.
Spiced Okra
$18
Fried okra stir fried with onion and tomatoes, spiced with turmeric and garam masala. Pan-seared, tossed in traditional spices, and finished with fresh herbs.
Happy hour, every day
Half-price appetizers with the purchase of a beverage, $5 house wine, and $5 local draft.
Limit one discounted appetizer per beverage ordered.
Weekly specials
Couple’s Night
Two Butter Chickens, one Chickpea Curry, and one Veggie Korma, or try the all chicken option with Coconut Chicken and Chicken Korma. Stop on by, the cooking is already finished for you.
Thali Special
A chef curated curry platter featuring a diverse range of vegetarian and non-vegetarian options, from spicy curries to fragrant basmati rice.
Lunch, made for your break
Tuesday to Saturday, 11am to 3pm. Fresh, vibrant Indian dishes made to grab, go, and enjoy wherever you are: warm curries, handheld bites, and comforting sides.
Curry Combo Platter. Lunch curries served with fragrant basmati rice and warm naan. Your choice of chicken or vegetarian options.
Butter Chicken Slider. Mini brioche bun loaded with rich butter chicken, melted cheese, and fresh greens. Small in size, big on flavour.
Biryani Cup. Aromatic basmati rice layered with spiced chicken or vegetables, slow-cooked with saffron and herbs, in a handy grab-and-go cup.
What our guests say
Straight from Google, from people who have eaten at 129 Kent Street.
Visit us
129 Kent Street, downtown Charlottetown.
Dine in, take out, and no-contact delivery.
| Monday | Closed |
| Tuesday | 11am – 10pm |
| Wednesday | 11am – 10pm |
| Thursday | 11am – 10pm |
| Friday | 11am – 10pm |
| Saturday | 12pm – 10pm |
| Sunday | 12pm – 9pm |